ARTISAN CHEESE AND COLD MEAT PRODUCERS
- Vetralla -

If you're looking for fresh or aged cheese, or high-quality cold meats from the Italian tradition, Caseificio Tascolano is the place for you. With over 40 years' experience, our farm business produces cheese with cow's, goat's and sheep's milk and cold meats with pork from our own herd of pigs. All our products are on sale, wholesale and retail, at our site at Via degli Artigiani 4, Vetralla, in the province of Viterbo.

CHEESE FROM cow's, sheep's and goat's milk

Our factory that now churns out ricotta and other cheeses began life as a small artisan workshop. On the back of the Sanetti family's experience of producing its own cheeses and rising demand from customers, we decided to invest in a more modern facility.

Although we were stepping into new production technologies, we are still maintaining the flavours and traditions of the olden days, setting ourselves the aim of quality over quantity, concentrating on the tastiness and authenticity of our products. Our shop in Vetralla is restocked daily with cheese and pork products from our farm business.